Commercial Pasta Cooker, 110V, 6 Baskets, Stainless Steel, 50-300℃ Temperature Control, Adjustable Temperature, Commercial-Grade Design

2-in-1 Cooking + 6 Independent Baskets, Boost Efficiency​:Supports 'boiling + frying' dual mode (easy noodle/rice boiling & snack frying). 50-300°C Precise Temp Control, Ensure Taste​:Temp range: 50-300°C (50-100°C for boiling to avoid noodle sticking; 180-220°C for frying, crispy outside & tender inside). Electric Quick Heating, Easy to Operate​:Electric heating: Reaches 85-100°C in 5 mins (no open flame/stove). Wide Applications & Places​:Makes noodles, fried chicken, fries, dumplings, rice noodles, etc. 6 independent baskets handle multiple portions at once (no flavor mixing), improving restaurant peak-hour batch order efficiency.​. Food-Grade 201 Stainless Steel, Safe & Easy to Clean​:Made of 201 stainless steel (corrosion & high-temp resistant) for frequent commercial use. Smooth, dust-resistant surface; easy to clean by wiping/rinsing, reducing kitchen cleaning time.